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Catching fish is a reward in itself, but enjoying those fish cooked hot of the grill or fried to perfection makes the fishing experience even better. Before you can enjoy the taste, you have to clean your catch. The South Carolina Department of Natural Resources explains all you need to know about cleaning fresh fish.

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Photo by: Maryland Department of Natural Resources

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Shannon Rikard
Shannon Rikard is a freelance writer and photographer with a passion for conservation and wedding and portrait photography. The Archery Trade Association and National Wild Turkey Federation have published her work. A self-professed word geek, she enjoys Wheel of Fortune, crossword puzzles, and finding a dynamite synonym to illustrate any point. After starting her career in public relations with a national conservation organization, she ventured out on her own with Copper Door Studios.